The Autumn 2016 edition of the Urban Design Group Journal focuses on 'Food and the City' and features an article on our involvement in the Allotment of the Future. Written by Helen and Jie, the article explains our design concept before exploring some of the content, in particular looking at themes of alternative protein, growing in urban spaces and the importance of soil.
The Autumn edition will be available on the Urban Design Group journal in due course: http://www.udg.org.uk/